Christmas buffet 2019
The popular Hótel Örk buffet can be enjoyed on the following dates in November and December:
The buffet opens at 7 pm and happy hour is from 6 pm to 8 pm. The Christmas buffet features many dishes, so everyone should find something to their liking.
Russian herring salad ◦ Seasoned curry-coconut herring with capers and apples ◦ Marinated herring
Cured salmon with mustard sauce ◦ Smoked salmon with horseradish cream ◦ Marinated seafood
Baked paté with blueberry jelly ◦ Wildcat with salad and blue cheese sauce
Smoked lamb “tartar” with balsamic vinaigrette ◦ Stuffed egg with shrimp and caviar
Duck confit with truffle oil and oranges
Smoked lamb with potatoes and stirrup ◦ Turkey fillet with fruit filling and currant cream ◦
Smoked and Christmas mustard ◦ Slow cooked lamb with wild mushroom sauce ◦ Pork roast steak
Ric a’la mande with cherry sauce ◦ Warm chocolate cake with cream
Meringue with strawberry filling ◦ Chocolate mousse with raspberry sauce
Créme brulée with cinnamon and vanilla ◦ Cheeses ◦ Cookies
Waldorf salad ◦ Homemade red cabbage ◦ Sugar-brewed potatoes ◦ Gratin potatoes
9.900 ISK per person.
Food and togetherness! Get festive with colleagues, friends and family! Don’t miss out on tasting traditional Icelandic Christmas delicacies and experiencing the Christmas spirit at Hotel Örk.
For table reservations please call +354 483-4700 or email us at firstname.lastname@example.org